Thursday, March 29, 2012

D'Artagnan New Zealand Venison Medallions - 14oz

D'Artagnan New Zealand Venison Medallions - 14oz Review



D'Artagnan New Zealand Venison Medallions - 14oz Feature

  • Free-range without antibiotics or growth stimulants
  • Red and Fallow Deer from New Zealand
  • Graze on a diet of grass
  • Tender meat which is lean, rich and full of flavor
  • Low in fat and cholesterol; high in protein and iron
Fresh from the open farmlands of New Zealand comes a meat so tender and so delicious, it bears the Cervanas trademark. Extremely lean, with a rich, full taste. It is easy to cook and offers a healthy alternative to beef. Our New Zealand Cervena-Certified farm-raised venison is free-ranged and contains no antibiotics or growth stimulants. Its meat is naturally low in fat and calories and serves up a deliciously mild taste that is prized by chefs worldwide.


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